Garden Greens, Citrus & Summer Berries Recipe
Laura Chenel goat cheese, fresh dill, lemon-dill vinaigrette
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Ingredients
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Salad Ingredients
Method
Preparation Instructions
- 1
Prepare the Vinaigrette
In a small bowl, whisk together the lemon juice, olive oil, honey, fresh dill, salt, and black pepper until well combined.
- 2
Assemble the Salad
In a large salad bowl, combine the mixed salad greens and mixed berries. Pour the lemon-dill vinaigrette over the salad and toss gently to combine.
- 3
Add Goat Cheese
Crumble the Laura Chenel goat cheese over the top of the salad.
- 4
Serve
Serve immediately as a refreshing side dish or light main course.