Classic Buffalo Wings Recipe
Make Classic Buffalo Wings Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Buffalo Wings Ingredients
Method
Buffalo Wings Directions
- 1
Prepare the Chicken Wings
Preheat your oven to 400°F (200°C). Pat the chicken wings dry with paper towels and place them in a large bowl.
- 2
Season the Wings
Sprinkle the garlic powder, salt, and black pepper over the wings. Toss them until evenly coated.
- 3
Bake the Wings
Arrange the wings in a single layer on a baking sheet. Bake in the preheated oven for 40-45 minutes, turning once halfway through, until crispy and golden.
- 4
Make the Buffalo Sauce
In a small saucepan, melt the butter over medium heat. Once melted, add the hot sauce and stir until combined. Remove from heat.
- 5
Coat the Wings
Once the wings are done baking, remove them from the oven and place them in a large bowl. Pour the buffalo sauce over the wings and toss until evenly coated.
- 6
Serve
Serve the wings hot with celery sticks and blue cheese dressing on the side.