Jul 18 2026
Restaurants›Seasons Rotisserie & Grill›Cappuccino Recipe

Cappuccino Recipe

Inspired by Seasons Rotisserie & Grill
Time15m
Serves1

Make Cappuccino Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Cappuccino Ingredients

Method

Cappuccino Preparation

  1. 1

    Prepare the Espresso

    Brew one shot of espresso using an espresso machine or stovetop espresso maker.

  2. 2

    Steam the Milk

    Heat the milk in a steaming pitcher until it reaches about 150°F (65°C) and is steaming but not boiling.

  3. 3

    Froth the Milk

    Using a milk frother, froth a portion of the steamed milk until it becomes creamy and velvety.

  4. 4

    Combine Ingredients

    Pour the steamed milk over the espresso shot and then top with the frothed milk.

  5. 5

    Add Cocoa and Sugar

    Sprinkle cocoa powder on top and add sugar according to your taste.

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