Jul 17 2026
Restaurants›Seabra's Marisqueira›Camarão Grelhado Recipe

Camarão Grelhado Recipe

Inspired by Seabra's Marisqueira
Time30m
Serves4

Grilled Jumbo Shrimp with shell in a flavorful garlic-butter sauce

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Ingredients

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Main Ingredients

Method

Cooking Instructions

  1. 1

    Prepare the Shrimp

    Rinse the jumbo shrimp under cold water and pat them dry with paper towels.

  2. 2

    Make the Garlic-Butter Sauce

    In a saucepan over medium heat, melt the butter and olive oil together. Add minced garlic and sauté until fragrant, about 2 minutes. Stir in lemon juice, chopped parsley, salt, and black pepper.

  3. 3

    Preheat the Grill

    Preheat your grill to medium-high heat.

  4. 4

    Grill the Shrimp

    Skewer the shrimp (if desired) and brush them with the garlic-butter sauce. Place the shrimp on the grill and cook for 2-3 minutes on each side, or until they turn pink and opaque.

  5. 5

    Serve

    Remove the shrimp from the grill and drizzle with additional garlic-butter sauce. Serve hot with lemon wedges and fresh parsley.

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