Camarão A Guilho Recipe
Shrimp sautéed with garlic sauce
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Ingredients
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Ingredients
Method
Cooking Instructions
- 1
Prepare the Shrimp
Rinse the shrimp under cold water and pat them dry with paper towels. Season with salt and black pepper.
- 2
Sauté Garlic
In a large skillet, heat the olive oil and butter over medium heat. Add the minced garlic and red pepper flakes, and sauté for about 1-2 minutes until the garlic is fragrant but not browned.
- 3
Cook the Shrimp
Add the seasoned shrimp to the skillet. Cook for about 3-4 minutes, stirring occasionally, until the shrimp are pink and opaque.
- 4
