Jul 14 2026
RestaurantsSchiro's Restaurant & LoungePork Chop Sandwich Recipe

Pork Chop Sandwich Recipe

Time30m
Serves2

Indulge in our mouthwatering Pork Chop Sandwich, featuring a perfectly seared, juicy pork chop nestled between soft, toasted bread. Topped with zesty pickles and tangy barbecue sauce, this delightful sandwich is a harmonious blend of flavors and textures that will satisfy your cravings. Served with a side of crispy fries for the ultimate comfort food experience!

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Ingredients

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Pork Chop Sandwich Ingredients

Method

Pork Chop Sandwich Directions

  1. 1

    Prepare the Pork Chops

    Season the pork chops with salt, black pepper, garlic powder, and onion powder on both sides.

  2. 2

    Cook the Pork Chops

    In a skillet, heat the olive oil over medium-high heat. Add the pork chops and cook for about 4-5 minutes on each side, or until they are cooked through and have a nice golden-brown crust. Remove from heat and let rest.

  3. 3

    Assemble the Sandwich

    Spread mayonnaise on the bottom half of each bun. Place a pork chop on each bun, followed by lettuce, tomato slices, and pickles. Top with the other half of the bun.

  4. 4

    Serve

    Serve the pork chop sandwiches immediately while hot.

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