Jul 14 2026
RestaurantsSchiro's Restaurant & LoungeHamburger 1 Lb Recipe

Hamburger 1 Lb Recipe

Time30m
Serves2

Indulge in our mouthwatering 1 lb Hamburger, crafted from premium, juicy beef and grilled to perfection. Topped with fresh lettuce, ripe tomatoes, crispy pickles, and your choice of melty cheese, all nestled between a toasted brioche bun. Each bite offers a symphony of flavors and textures that will leave you craving more. Perfectly paired with our golden fries for a classic, satisfying meal.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Burger Ingredients

Method

Burger Preparation

  1. 1

    Prepare the Patty

    In a large bowl, combine ground beef, salt, black pepper, garlic powder, and onion powder. Mix gently until just combined.

  2. 2

    Form the Patties

    Divide the mixture into two equal portions and form each portion into a patty, about 3/4 inch thick.

  3. 3

    Cook the Patties

    Preheat a grill or skillet over medium-high heat. Cook the patties for about 4-5 minutes on each side or until they reach your desired doneness.

  4. 4

    Assemble the Burger

    Place each cooked patty on a burger bun. Top with lettuce, tomato, cheese (if using), ketchup, and mustard.

  5. 5

    Serve

    Serve immediately with your choice of sides.

More from Schiro's Restaurant & Lounge