Jul 17 2026
RestaurantsSavoy TaproomSavoy Burger Recipe

Savoy Burger Recipe

Inspired by Savoy Taproom
Time30m
Serves2

Juicy beef patty with lettuce, tomato, and onion.

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Ingredients

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Burger Ingredients

Method

Cooking Instructions

  1. 1

    Prepare the Patties

    In a mixing bowl, combine ground beef with salt and black pepper. Form the mixture into two equal patties.

  2. 2

    Cook the Patties

    Preheat a grill or skillet over medium-high heat. Cook the patties for about 4-5 minutes on each side or until they reach your desired level of doneness.

  3. 3

    Prepare the Vegetables

    While the patties are cooking, slice the tomato and onion. Wash and dry the lettuce leaves.

  4. 4

    Assemble the Burger

    Place a cooked patty on the bottom half of a burger bun. Top with lettuce, tomato, onion, and cheese if desired. Place the top half of the bun on top.

  5. 5

    Serve

    Serve the Savoy Burger immediately with your favorite sides.

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