Jul 17 2026
RestaurantsSavoy TaproomCaesar Salad Recipe

Caesar Salad Recipe

Inspired by Savoy Taproom
Time15m
Serves4

Romaine lettuce, croutons, parmesan, and Caesar dressing.

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Ingredients

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Salad Ingredients

Method

Preparation Steps

  1. 1

    Prepare the Lettuce

    Wash the Romaine lettuce thoroughly under cold water. Remove any damaged outer leaves, and then chop the lettuce into bite-sized pieces.

  2. 2

    Mix the Ingredients

    In a large bowl, combine the chopped Romaine lettuce, croutons, and grated Parmesan cheese.

  3. 3

    Add Dressing

    Drizzle the Caesar dressing over the salad mixture and toss gently to combine, ensuring all ingredients are well coated.

  4. 4

    Season and Serve

    Add freshly ground black pepper to taste. Serve the salad with lemon wedges on the side for an extra burst of flavor.

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