Turkey Club Wrap Recipe
Smoked turkey, lettuce, tomatoes, bacon & cheddar cheese with ranch.
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Ingredients
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Wrap Ingredients
Vegetable Ingredients
Method
Preparation
- 1
Cook the Bacon
In a skillet over medium heat, cook the bacon strips until crispy. Drain on paper towels.
- 2
Prepare the Vegetables
Wash and dry the lettuce leaves. Slice the tomato into thin rounds.
Assembly
- 3
Spread Ranch Dressing
Lay the flour tortillas on a clean surface. Spread 2 tablespoons of ranch dressing evenly over each tortilla.
- 4
Layer Ingredients
On each tortilla, layer the smoked turkey, crispy bacon, cheddar cheese, lettuce leaves, and tomato slices.
- 5
Wrap It Up
Fold in the sides of the tortilla and then roll it tightly from the bottom up to enclose the filling.
Serving
- 6
Slice and Serve
Cut each wrap in half diagonally and serve immediately, or wrap in foil for later.
