Jul 14 2026
RestaurantsSassy's Red HouseThe Whole Family Pack Recipe

The Whole Family Pack Recipe

Inspired by Sassy's Red House
Time10h
Serves6

Two and a half pounds of pulled pork or chicken, full rack of ribs, eighteen wings, 2 pints of Sassy's BBQ Sauce, a pint of pickles, a quart each of our famous baked beans.

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Ingredients

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Meats

Sauces and Condiments

Sides

Method

Preparation of Meats

  1. 1

    Preparing Pulled Pork or Chicken

    Season the 2.5 pounds of pulled pork or chicken with your favorite spices. Place in a slow cooker or smoker, and cook on low for 8-10 hours until the meat is tender and easy to shred. Once cooked, shred the meat with two forks and set aside.

  2. 2

    Cooking Ribs

    Preheat your grill or oven to 300°F (150°C). Season the full rack of ribs with salt, pepper, and your choice of BBQ rub. Smoke or bake for 2.5 to 3 hours until the meat is tender. Brush with Sassy's BBQ Sauce during the last 30 minutes of cooking.

  3. 3

    Preparing Chicken Wings

    Preheat your grill or oven to 400°F (200°C). Toss the 18 chicken wings with olive oil, salt, and pepper. Cook for 40-45 minutes until crispy, flipping halfway through. In the last 5 minutes, brush with Sassy's BBQ Sauce.

Serving

  1. 4

    Assembling the Whole Family Pack

    In a large serving platter, arrange the pulled pork or chicken, the full rack of ribs, and the cooked chicken wings. Serve with 2 pints of Sassy's BBQ Sauce on the side for dipping, a pint of pickles, and a quart of baked beans. Enjoy with family!

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