[side] Pork Souvlaki Recipe
Make [side] Pork Souvlaki Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Pork Souvlaki Ingredients
Method
Cooking Directions
- 1
Prepare the Marinade
In a bowl, whisk together olive oil, lemon juice, minced garlic, dried oregano, salt, and black pepper until well combined.
- 2
Marinate the Pork
Cut the pork tenderloin into 1-inch cubes and add them to the marinade. Toss to coat the pork evenly. Cover and refrigerate for at least 1 hour, or up to overnight for more flavor.
- 3
Prepare the Skewers
If using wooden skewers, soak them in water for 30 minutes to prevent burning. Preheat your grill or grill pan over medium-high heat.
- 4
Assemble the Skewers
Thread the marinated pork cubes onto the skewers, leaving a little space between each piece.
- 5
Grill the Souvlaki
Place the skewers on the preheated grill. Cook for about 10-12 minutes, turning occasionally, until the pork is cooked through and has a nice char.
- 6
Serve
Remove the skewers from the grill and let them rest for a few minutes. Serve warm with your choice of sides or tzatziki sauce.