Name: Sandwich Deck Restaurants Pastrami Sandwich Recipe
Cook time: 15 min
Total time: 15 min
Yield: 1 servings
Cuisine: Deli
Ingredients: 200 grams Pastrami; 2 slices Rye bread; 2 slices Swiss cheese; 1 tablespoon Dijon mustard; 2 slices Pickles; 1 tablespoon Butter

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Indulge in our classic Pastrami Sandwich, featuring thickly sliced, perfectly seasoned pastrami piled high on freshly baked rye bread. Topped with tangy mustard and crisp pickles, this mouthwatering creation delivers a savory explosion of flavor in every bite. Perfect for a hearty lunch or a satisfying snack!

Gather all the ingredients on a clean surface.

Prepare the Ingredients

Spread Dijon mustard on one slice of rye bread. Layer the pastrami, Swiss cheese, and pickles on top.

Assemble the Sandwich

Place the second slice of rye bread on top of the fillings.

Top the Sandwich

In a skillet, melt butter over medium heat. Place the sandwich in the skillet and cook until golden brown, about 3-4 minutes on each side.

Toast the Sandwich

Remove the sandwich from the skillet, slice in half, and serve immediately.

Serve

Pastrami

Rye bread

Swiss cheese

Dijon mustard

Pickles

Butter

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Make Pastrami Sandwich Recipe in just 15m. Indulge in our classic Pastrami Sandwich, featuring thickly sliced, perfectly seasoned pastrami piled high on freshly baked rye bread. Topped with tangy mustard and crisp pickles, this mouthwatering creation delivers a savory explosion of flavor in every bite. Perfect for a hearty lunch or a satisfying snack!

Pastrami Sandwich Recipe

Ingredients

Pastrami Sandwich Ingredients

Method

Preparation Instructions

Prepare the Ingredients

Assemble the Sandwich

Top the Sandwich

Toast the Sandwich

Serve

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