Bagel with Cream Cheese recipe served on a plate, by Pekin the Chef
Aug 04 2026
RestaurantsSandwich Deck RestaurantBagel With Cream Cheese Recipe

Bagel With Cream Cheese Recipe

Time15m
Serves2

Indulge in our freshly baked bagel, perfectly toasted to a golden crisp and spread generously with rich, creamy cream cheese. Each bite offers a delightful contrast of textures, from the chewy bagel to the velvety smoothness of the cream cheese, making it the ideal choice for a satisfying breakfast or a quick snack. Elevate your experience with optional toppings like fresh chives or a sprinkle of everything seasoning for an extra burst of flavor!

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Ingredients

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Bagel

Cream Cheese Spread

Method

Preparation

1

Prepare the Cream Cheese Spread

In a mixing bowl, combine cream cheese, garlic powder, chopped chives, salt, and black pepper. Mix until smooth and well combined.

2

Toast the Bagels

Slice the bagels in half and toast them until golden brown.

3

Assemble the Bagels

Spread a generous amount of the cream cheese mixture on each toasted bagel half.

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