Restaurants›Sandwich Deck Restaurant›American Burger Recipe

American Burger Recipe

Inspired by Sandwich Deck Restaurant
Time30m
Serves4

Savor the classic taste of our American Burger, featuring a juicy, hand-formed beef patty grilled to perfection and served on a freshly baked brioche bun. Topped with melted cheddar cheese, crisp lettuce, ripe tomatoes, and our signature sauce, this mouthwatering burger is a timeless favorite that delivers comfort and flavor in every bite. Perfectly paired with a side of golden fries, it's the ultimate indulgence for burger lovers!

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Ingredients

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Burger Ingredients

Method

Burger Preparation

1

Prepare the Patties

In a large bowl, combine ground beef, salt, black pepper, garlic powder, and onion powder. Mix until well combined, then form into 4 equal-sized patties.

2

Cook the Patties

Preheat a grill or skillet over medium-high heat. Cook the patties for about 4-5 minutes on each side, or until they reach your desired level of doneness. Add a slice of cheddar cheese on top of each patty during the last minute of cooking to melt.

3

Toast the Buns

While the patties are cooking, toast the burger buns on the grill or in a toaster until golden brown.

4

Assemble the Burgers

On the bottom half of each bun, place a lettuce leaf, followed by the cooked patty with melted cheese, slices of tomato, pickles, ketchup, and mustard. Top with the other half of the bun.

5

Serve

Serve the burgers immediately with your favorite sides.

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