Bacon Blue Burger Recipe
House sauce and blue cheese.
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Ingredients
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Burger Ingredients
Method
Burger Preparation
- 1
Cook the Bacon
In a skillet over medium heat, cook the bacon slices until crispy. Remove and set aside on paper towels to drain excess grease.
- 2
Prepare the Beef Patties
In a mixing bowl, combine the ground beef, salt, and black pepper. Form into two equal patties.
- 3
- 4
Add Blue Cheese
During the last minute of cooking, add blue cheese on top of each patty and cover to melt.
- 5
Assemble the Burger
Place each patty on a burger bun, top with crispy bacon, and any additional toppings as desired. Serve immediately.
