Shrimp Cocktail recipe served on a plate, by Sandpiper
Jul 14 2026
Restaurants›Sandpiper›Shrimp Cocktail Recipe

Shrimp Cocktail Recipe

Inspired by Sandpiper
Time30m
Serves4

A classic starter featuring fresh shrimp served with a tangy cocktail sauce.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Shrimp

Cocktail Sauce

Method

Shrimp Preparation

  1. 1

    Boil the Shrimp

    In a large pot, bring 4 cups of water to a boil. Add the lemon halves, Old Bay seasoning, and salt to the water.

  2. 2

    Cook the Shrimp

    Once the water is boiling, add the shrimp. Cook for 2-3 minutes, or until the shrimp turn pink and opaque.

  3. 3

    Drain and Chill

    Remove the shrimp from the pot and drain them in a colander. Rinse under cold running water to stop the cooking process. Once cooled, chill the shrimp in the refrigerator.

Cocktail Sauce Preparation

  1. 4

    Mix the Sauce

    In a medium bowl, combine the ketchup, horseradish, Worcestershire sauce, lemon juice, and hot sauce. Stir well until smooth and evenly mixed.

Serve

  1. 5

    Plating the Dish

    Arrange the chilled shrimp on a serving platter. Serve with the cocktail sauce on the side for dipping.

More from Sandpiper