Chopped Steak Burger Recipe
Make Chopped Steak Burger Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Burger Patties
Toppings
Condiments
Method
Preparing the Patty Mixture
- 1
Mix Ingredients
In a large mixing bowl, combine the ground beef, onion powder, garlic powder, salt, black pepper, and Worcestershire sauce. Mix until just combined without overworking the meat.
- 2
Form Patties
Divide the meat mixture into two equal portions and shape each portion into a patty about ¾ inch thick. Make a slight indentation in the center of each patty to prevent puffing during cooking.
Cooking the Patties
- 3
- 4
Cook the Patties
Add the patties to the skillet and cook for about 4-5 minutes on one side until browned. Flip the patties and cook for an additional 3-4 minutes on the other side.
- 5
Add Cheese
During the last minute of cooking, place a slice of cheddar cheese on each patty and cover the skillet with a lid to melt the cheese.
Assembling the Burger
- 6
Prepare Toppings
While the patties are cooking, slice the tomato and wash the lettuce leaves.
- 7
