Turkey & Veggie Tacos Recipe
Make Turkey & Veggie Tacos Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Protein
Vegetables
Spices & Seasoning
Taco Shells
Toppings
Method
Preparation
- 1
- 2
Chop cilantro
Roughly chop the fresh cilantro and set aside.
Cooking
- 3
Cook the turkey
In a large skillet over medium heat, add the ground turkey. Cook until browned, breaking it apart with a spatula, about 5-7 minutes.
- 4
Add vegetables and spices
Add the chopped onion, bell pepper, zucchini, and garlic to the skillet. Stir in chili powder, cumin, salt, and black pepper. Cook for an additional 5-7 minutes until the vegetables are tender.
- 5
Add corn and cilantro
Stir in the corn and chopped cilantro, along with lime juice. Cook for another 2-3 minutes until everything is heated through.
Assembly
- 6
Warm the tortillas
In a separate pan, warm the corn tortillas over medium heat for about 30 seconds on each side until soft and pliable.
- 7
Fill the tacos
Spoon the turkey and veggie mixture into each tortilla, about 2-3 tablespoons per taco.
- 8
Add toppings
Top with sour cream, shredded cheese, and sliced jalapeños as desired.
