Shrimp Scampi Basilico Recipe
Make Shrimp Scampi Basilico Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Garnish
Method
Cooking the Pasta
- 1
Boil Water
In a large pot, bring salted water to a boil.
- 2
Cook Spaghetti
Add spaghetti to boiling water and cook according to package instructions until al dente, usually about 8-10 minutes.
- 3
Reserve Pasta Water
Before draining, reserve about 1 cup of pasta water, then drain the spaghetti and set it aside.
Preparing Shrimp Scampi
- 4
Sauté Garlic
In a large skillet, heat olive oil and butter over medium heat. Add minced garlic and sauté for 1-2 minutes until fragrant.
- 5
Cook Shrimp
Add shrimp to the skillet, season with salt, black pepper, and red pepper flakes. Cook for 2-3 minutes on each side until shrimp are pink and opaque.
- 6
Add Wine and Lemon Juice
Pour in white wine and lemon juice. Stir well and let it simmer for about 3-4 minutes to reduce slightly.
- 7
Incorporate Basil
Add chopped fresh basil to the skillet and mix well.
Combining Pasta and Shrimp
- 8
Combine Pasta
Add the drained spaghetti to the skillet with the shrimp. Toss everything together, adding reserved pasta water as needed to coat the spaghetti in the sauce.
- 9
Serve
Plate the shrimp scampi and garnish with grated Parmesan cheese and additional fresh basil if desired.
