Shrimp Basilico Recipe
Shrimp, Garlic, Basil, Cherry Tomatoes in White Wine
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Ingredients
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Seafood
Produce
Pantry
Method
Preparation
- 1
Prepare the Ingredients
Ensure the shrimp is peeled and deveined. Mince the garlic, chop the fresh basil leaves, and halve the cherry tomatoes.
Cooking
- 2
Sauté Garlic and Shrimp
In a large skillet, heat the olive oil over medium heat. Add the minced garlic and sauté for about 30 seconds until fragrant. Add the shrimp and season with salt and black pepper. Cook for 2-3 minutes until the shrimp turn pink.
- 3
Add Tomatoes and Wine
Stir in the halved cherry tomatoes and pour in the white wine. Bring the mixture to a gentle simmer and cook for another 5 minutes until the tomatoes soften.
- 4
Finish with Basil
Remove the skillet from heat and stir in the chopped basil. Adjust seasoning with additional salt and pepper if needed.
