Jul 14 2026
Restaurants›Salute Italian Restaurant›French Toast Recipe

French Toast Recipe

Inspired by Salute Italian Restaurant
Time20m
Serves2

Thick slices of bread dipped in egg batter and grilled.

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Ingredients

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Main Ingredients

Toppings (Optional)

Method

Preparation

  1. 1

    Make the Egg Mixture

    In a medium bowl, whisk together the eggs, milk, vanilla extract, ground cinnamon, and a pinch of salt until well combined.

  2. 2

    Heat the Pan

    In a large skillet or griddle, melt the butter over medium heat until it bubbles.

Cooking

  1. 3

    Dip the Bread

    Take each slice of thick bread and dip it into the egg mixture, ensuring both sides are fully coated. Allow any excess mixture to drip off.

  2. 4

    Cook the French Toast

    Place the coated bread slices onto the skillet or griddle. Cook for about 3-4 minutes on each side, or until golden brown and cooked through.

Serving

  1. 5

    Serve

    Remove the French toast from the skillet and serve warm with optional toppings like maple syrup, powdered sugar, and fresh berries.

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