Buffalo Chicken Sliders Recipe
Make Buffalo Chicken Sliders Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Chicken Preparation
Sliders Assembly
Method
Chicken Preparation
- 1
Cook the Chicken
In a medium-sized pot, heat olive oil over medium heat. Add the boneless, skinless chicken breasts and season with garlic powder, salt, and black pepper. Cook for about 6-7 minutes on each side, until the chicken is fully cooked and no longer pink in the center.
- 2
- 3
Sliders Assembly
- 4
Prepare the Buns
Slice the slider buns in half horizontally. You can lightly toast them in a toaster or on a skillet if desired.
- 5
Assemble the Sliders
On the bottom half of each slider bun, add a generous portion of the Buffalo chicken mixture. Top with shredded lettuce, sliced tomatoes, and sliced pickles.
- 6
Add the Dressing
Drizzle a spoonful of blue cheese dressing over the toppings on each slider. Place the top half of the bun on each slider to complete.
- 7
Serve
Arrange the sliders on a platter and serve immediately with extra Buffalo sauce and blue cheese dressing on the side for dipping.
