Smoked Whitefish Salad Recipe
A delectable blend of smoked whitefish, crisp vegetables, and zesty dressing, served on a bed of fresh greens for a refreshing and flavorful experience.
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Ingredients
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Salad Ingredients
Method
Preparation Steps
- 1
Prepare the Ingredients
Flake the smoked whitefish into a large mixing bowl. Finely chop the red onion and fresh dill. Set aside.
- 2
Mix the Base
In the same bowl, add the cream cheese and Greek yogurt. Mix until smooth and well combined.
- 3
- 4
Chill and Serve
Cover the salad and refrigerate for at least 30 minutes to allow the flavors to meld. Serve chilled, optionally with crackers or on a bed of greens.
