Name: Saltcellars Truffled Mac N Cheese Recipe
Cook time: 45 min
Total time: 45 min
Yield: 6 servings
Cuisine: Italian
Ingredients: 8 cups Elbow macaroni; 4 tbs Unsalted butter; 1 cup All-purpose flour; 4 cups Milk; 2 cups Sharp cheddar cheese, shredded; 1 cup Gruyere cheese, shredded; 2 tbs Truffle oil; 1 tsp Salt; 1 tsp Black pepper; 1 cup Breadcrumbs (optional for topping); 1 cup Parmesan cheese, grated (optional for topping)

ITALIAN MARGARITA

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Indulge in our decadent Truffled Mac N Cheese, where al dente pasta is enveloped in a rich, creamy blend of gourmet cheeses and infused with the earthy aroma of truffle oil. Topped with a golden, crispy breadcrumb crust, this luxurious twist on a classic comfort food will elevate your dining experience with every irresistible bite.

In a large pot, bring salted water to a boil. Add the elbow macaroni and cook until al dente, according to package instructions. Drain and set aside.

Cook the Pasta

In the same pot, melt the butter over medium heat. Whisk in the flour and cook for about 2 minutes until it forms a paste (roux). Gradually whisk in the milk, stirring constantly until the mixture thickens and bubbles.

Make the Cheese Sauce

Remove the pot from heat and stir in the cheddar and Gruyere cheeses until melted and smooth. Add truffle oil, salt, and black pepper, mixing well.

Add Cheese and Seasoning

Fold the cooked macaroni into the cheese sauce until well coated.

Combine Pasta and Sauce

If using, preheat the oven to 350°F (175°C). Transfer the mac and cheese to a greased baking dish.

Prepare for Baking (Optional)

If desired, mix breadcrumbs and grated Parmesan cheese together and sprinkle on top of the mac and cheese. Bake in the preheated oven for about 20 minutes until golden and bubbly.

Top and Bake (Optional)

Remove from the oven and let it cool for a few minutes before serving. Drizzle with extra truffle oil if desired.

Serve

Elbow macaroni

Unsalted butter

All-purpose flour

Milk

Sharp cheddar cheese, shredded

Gruyere cheese, shredded

Truffle oil

Salt

Black pepper

Breadcrumbs (optional for topping)

Parmesan cheese, grated (optional for topping)

Truffled Mac N Cheese

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Make Truffled Mac N Cheese Recipe in just 45m. Indulge in our decadent Truffled Mac N Cheese, where al dente pasta is enveloped in a rich, creamy blend of gourmet cheeses and infused with the earthy aroma of truffle oil. Topped with a golden, crispy breadcrumb crust, this luxurious twist on a classic comfort food will elevate your dining experience with every irresistible bite.

Truffled Mac N Cheese Recipe

Ingredients