Mist Foam Sparkle Recipe
Make Mist Foam Sparkle Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base Ingredients
Foam Ingredients
Garnish
Method
Preparing the Base
- 1
Combine Base Ingredients
In a glass, mix together 2 tablespoons of elderflower syrup and 1 tablespoon of fresh lemon juice. Stir until well combined.
- 2
Add Sparkling Water
Pour 1 cup of sparkling water into the glass with the elderflower and lemon mixture. Stir gently to combine without losing too much fizz.
Making the Foam
- 3
Prepare the Aquafaba
In a mixing bowl, add 3 tablespoons of aquafaba. Using a hand mixer, beat the aquafaba until it becomes frothy and forms soft peaks, similar to whipped egg whites.
- 4
Sweeten the Foam
Gradually add 1 tablespoon of powdered sugar and 0.5 teaspoons of vanilla extract to the frothy aquafaba. Continue to beat until the mixture is glossy and holds stiff peaks.
Assembly and Garnishing
- 5
Layer the Foam
Spoon the whipped aquafaba foam over the sparkling mixture in the glass, creating a frothy layer on top.
- 6
Garnish
Add fresh mint leaves and edible flowers on top of the foam for a beautiful presentation. Serve immediately and enjoy your Mist Foam Sparkle!