Mango Mojito Recipe
A refreshing blend of mango, mint, and lime.
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Ingredients
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Fruits
Herbs
Sweeteners
Liquids
Garnish
Method
Preparation
- 1
Prepare the Mango
Peel and dice the ripe mango into small pieces, then measure 1 cup.
- 2
Muddle the Mint
In a sturdy glass, add the fresh mint leaves and simple syrup. Use a muddler or the back of a spoon to gently press the mint leaves to release their oils.
Mixing
- 3
Combine Ingredients
Add the diced mango and lime juice to the glass with the muddled mint. Use a spoon to gently stir and combine the ingredients.
- 4
Garnishing
- 5
Garnish the Mojito
Add lime wedges and mint sprigs on top for garnish.
Serving
- 6
Serve Chilled
Serve the Mango Mojito immediately over ice, if desired, and enjoy the refreshing flavor.