Service Charge Recipe

Time30m

Serves2

Make Service Charge Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Prepare the Base
In a saucepan, combine the water and sugar. Heat over medium heat, stirring until the sugar is completely dissolved. Remove from heat and let it cool.
2
Mix the Base with Lemon Juice
Once the sugar water has cooled, stir in the lemon juice until well combined.
3
Infuse with Mint and Lemon Zest
Add mint leaves and lemon zest to the mixture. Let it sit for about 10 minutes to infuse flavors.

4
Prepare the Glass
Take a glass and fill it with ice cubes. This will keep the drink cool and refreshing.
5
Pour the Mixture
Strain the infused mixture into the glass over the ice cubes.
6
Garnish and Serve
Garnish with lemon slices and a few extra mint leaves. Serve immediately and enjoy!