Passion Fruit Cheese Recipe
Make Passion Fruit Cheese Recipe in just 4h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Cheese Base
Passion Fruit Topping
For Serving
Method
Preparing the Cheese Base
- 1
Mix the Cream Cheeses
In a large mixing bowl, combine the cream cheese and mascarpone cheese. Use an electric mixer on medium speed to blend them until smooth and creamy.
- 2
Add Sweetness and Flavor
Gradually add the powdered sugar and vanilla extract to the cheese mixture. Continue mixing until fully incorporated and smooth.
Making the Passion Fruit Topping
Preparing the Crust
- 5
Combine Crust Ingredients
In a medium bowl, mix the graham cracker crumbs with melted unsalted butter until the crumbs are evenly coated.
- 6
Form the Crust
Press the mixture firmly into the bottom of a 9-inch springform pan to create an even layer. Chill in the refrigerator for about 10 minutes to set.
Assembling the Dessert
- 7
Layer the Cheese Mixture
Spread the cream cheese mixture evenly over the chilled graham cracker crust.
- 8
Add the Passion Fruit Topping
Spoon the passion fruit topping over the cream cheese layer, spreading it evenly for a beautiful finish.
Chilling and Serving
- 9
Chill the Dessert
Cover the dessert with plastic wrap and refrigerate for at least 4 hours or overnight to let it set.
- 10
Serve
Once set, carefully remove the sides of the springform pan. Slice and serve chilled, garnished with additional passion fruit if desired.