Sweet Potato Fries Recipe
Make Sweet Potato Fries Recipe in just 40m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Fries
Method
Cooking Instructions
- 1
Preheat the Oven
Preheat your oven to 425°F (220°C). This ensures that the fries will cook evenly and become crispy.
- 2
Prepare the Sweet Potatoes
Wash and peel the sweet potatoes. Cut them into thin strips, about 1/4 inch thick, to achieve the best fry texture.
- 3
Season the Fries
In a large bowl, combine the sweet potato strips with olive oil, salt, black pepper, paprika, garlic powder, and cayenne pepper. Toss well to coat the fries evenly with the oil and spices.
- 4
Arrange on Baking Sheet
Spread the seasoned sweet potato fries in a single layer on a baking sheet lined with parchment paper. Make sure they are not overcrowded to allow for proper cooking.
- 5
Bake the Fries
Place the baking sheet in the preheated oven and bake for 25-30 minutes, turning the fries halfway through, until they are golden brown and crispy.
- 6
Serve
Remove the fries from the oven and let them cool for a few minutes. Serve warm as a delicious side dish or snack.