Sterling Silver Crown Pork Rib Recipe
Make Sterling Silver Crown Pork Rib Recipe in just 3h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Pork Rib Ingredients
Method
Cooking Directions
- 1
Preparation of the Ribs
Begin by preheating your oven to 300°F (150°C). Rinse the Sterling Silver Crown Pork Ribs under cold water and pat them dry with paper towels.
- 2
Seasoning the Ribs
In a small bowl, mix the garlic powder, onion powder, smoked paprika, dried thyme, salt, and black pepper. Rub the olive oil all over the ribs, then sprinkle the seasoning mix evenly on both sides of the ribs.
- 3
Adding Sweetness and Acidity
In another small bowl, whisk together the honey and apple cider vinegar. Brush this mixture generously over the seasoned ribs.
- 4
Roasting the Ribs
Place the ribs on a roasting pan, bone side down, and cover with aluminum foil. Roast in the preheated oven for 2 hours.
- 5
Finishing Touches
After 2 hours, remove the foil and increase the oven temperature to 400°F (200°C). Continue roasting for an additional 30 minutes, or until the ribs are caramelized and tender.
- 6
Serving
Remove the ribs from the oven and let them rest for 10 minutes before slicing. Serve with your favorite sides.