Taco Bell Recipe
Make Taco Bell Recipe in just 40m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Taco Shells
Taco Filling
Toppings
Method
Taco Shells
Taco Filling
- 3
Cook the Ground Beef
In a large skillet over medium heat, add the ground beef. Cook until browned, breaking it apart with a spatula, about 5-7 minutes.
- 4
Add Seasoning and Water
Sprinkle the taco seasoning over the cooked beef and pour in the water. Stir to combine and let it simmer for 5 minutes until the sauce thickens.
Toppings
- 5
Prepare the Toppings
While the beef is simmering, prepare your toppings. Wash and chop the lettuce and tomatoes, and set aside the cheese, sour cream, and jalapeños.
Assembly
- 6
Assemble the Tacos
Place a fried taco shell on a plate, spoon in the beef mixture, and top with shredded lettuce, chopped tomatoes, shredded cheese, sour cream, and jalapeños as desired.
- 7
Serve
Serve immediately while the taco shells are warm and crispy.
