Jul 14 2026
Restaurants›RusTeak Thornton Park›Red Lobster Recipe

Red Lobster Recipe

Inspired by RusTeak Thornton Park
Time1h
Serves4

Make Red Lobster Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Seafood

Marinade

Garnish

Method

Preparation

  1. 1

    Prepare the Seafood

    Thaw the lobster tails, shrimp, and scallops if frozen. Rinse under cold water and pat dry with paper towels.

  2. 2

    Make the Marinade

    In a bowl, combine minced garlic, lemon juice, olive oil, salt, black pepper, and paprika. Mix well.

Cooking

  1. 3

    Marinate the Seafood

    Place the seafood in a large resealable bag or shallow dish. Pour the marinade over the seafood, ensuring all pieces are coated. Seal the bag or cover the dish and refrigerate for at least 30 minutes.

  2. 4

    Cook the Lobster

    Preheat a grill or broiler to medium-high heat. Remove lobster tails from marinade and place on the grill, shell side down. Cook for about 6-8 minutes, brushing with melted butter halfway through.

  3. 5

    Cook the Shrimp and Scallops

    On the same grill or in a skillet, cook the shrimp and scallops for 3-4 minutes on each side until they are opaque and cooked through.

Serving

  1. 6

    Plate and Garnish

    Arrange the cooked seafood on a serving platter. Drizzle with leftover marinade if desired. Garnish with fresh parsley and lemon wedges before serving.

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