Ranch 2oz Recipe
Make Ranch 2oz Recipe in just 40m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base Ingredients
Herbs and Spices
Liquid Ingredients
Method
Preparation
- 1
Combine Base Ingredients
In a medium mixing bowl, add 1 cup of mayonnaise and 1 cup of sour cream. Stir well until the mixture is smooth and fully combined.
- 2
Add Herbs and Spices
To the bowl, add 1 tablespoon of dried dill weed, 1 teaspoon of garlic powder, 1 teaspoon of onion powder, 0.5 teaspoons of salt, and 0.5 teaspoons of black pepper. Mix thoroughly until the spices are evenly distributed throughout the mixture.
- 3
Incorporate Liquid Ingredients
Pour in 0.5 cups of buttermilk and 1 tablespoon of lemon juice into the bowl. Stir the mixture until all ingredients are well combined and the ranch dressing is smooth.
Final Touch
- 4
Taste and Adjust
Taste the ranch dressing and adjust seasoning if necessary. You can add more salt or lemon juice to enhance flavor, according to your personal preference.
- 5
Chill Before Serving
Cover the ranch dressing and refrigerate for at least 30 minutes to allow the flavors to meld. Serve chilled as a dip or dressing.
