Grilled Cheese Recipe

Time15m

Serves2

Make Grilled Cheese Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Prepare the Bread
Take 4 slices of bread and lay them out on a clean surface. You can use any type of bread you prefer, such as white, whole wheat, or sourdough.
2
Butter the Bread
Spread 1 tablespoon of butter evenly on one side of each slice of bread. Make sure to cover the entire surface for optimal grilling.
3
Add Cheese
On the unbuttered side of 2 slices, evenly distribute 1 cup of shredded cheddar cheese. Place the other 2 slices of bread on top, buttered side facing out.
4
Heat the Pan
Place a skillet or frying pan on medium heat. Allow it to warm up for about 2 minutes.
5
Grill the Sandwich
Once the pan is hot, place the sandwiches in the skillet. Cook for about 3 to 4 minutes until the bottom is golden brown.
6
Flip the Sandwich
Carefully flip the sandwiches using a spatula. Cook for an additional 3 to 4 minutes on the other side until the cheese is melted and the bread is golden brown.
7
Serve
Once both sides are crispy and the cheese is melted, remove the sandwiches from the skillet. Cut them in half and serve immediately.