Gouda Chicken Sandwich Recipe
Make Gouda Chicken Sandwich Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Sandwich Components
Seasoning
Method
Preparation
- 1
Season the Chicken
In a small bowl, combine salt, black pepper, garlic powder, and paprika. Rub the seasoning mixture over both sides of the chicken breasts.
- 2
Cook the Chicken
Heat olive oil in a skillet over medium heat. Once hot, add the seasoned chicken breasts and cook for about 6-7 minutes on each side, or until the internal temperature reaches 165°F (75°C). Remove from heat and let rest for a few minutes.
- 3
Melt the Cheese
During the last minute of cooking the chicken, place a slice of Gouda cheese on each chicken breast and cover the skillet to melt the cheese.
Assembling the Sandwich
- 4
Prepare the Ciabatta Rolls
Slice the ciabatta rolls in half horizontally. Spread 2 tablespoons of mayonnaise on the bottom half of each roll.
- 5
Add the Lettuce and Tomato
Place 2 lettuce leaves on each roll, followed by a slice of tomato.
- 6
Add the Chicken
Place one chicken breast with melted Gouda cheese on top of the lettuce and tomato.
- 7
Complete the Sandwich
Cover with the top half of the ciabatta roll. If desired, slice the sandwich in half for easier handling.
