Burger King Recipe
Make Burger King Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Burger Patty
Burger Assembly
Method
Prepare the Burger Patties
- 1
Mix the Ingredients
In a large bowl, combine the ground beef, salt, black pepper, garlic powder, and onion powder. Mix gently but thoroughly to ensure the spices are evenly distributed.
- 2
Form the Patties
Divide the mixture into four equal portions and shape each portion into a round patty, about 3/4 inch thick.
- 3
Assemble the Burgers
- 4
Prepare the Buns
While the patties are cooking, slice the burger buns in half. Optionally, toast the cut sides on the grill or in a toaster until lightly golden.
- 5
Layer the Ingredients
On the bottom half of each bun, place a lettuce leaf. Add a slice of tomato, then the cooked burger patty, followed by a slice of cheddar cheese.
- 6
- 7
Serve
Serve the burgers immediately while hot, with additional condiments on the side if desired.
