Buffalo Chicken Sandwich Recipe
Make Buffalo Chicken Sandwich Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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For the Chicken
For the Sandwich
Method
Preparing the Chicken
- 1
Marinate the Chicken
In a bowl, combine the olive oil, garlic powder, salt, and black pepper. Add the chicken breasts and coat them evenly. Let it marinate for at least 30 minutes.
- 2
Cook the Chicken
Preheat your grill or skillet over medium heat. Cook the marinated chicken breasts for about 6-7 minutes per side, or until they reach an internal temperature of 165°F (75°C).
- 3
Shred the Chicken
Once cooked, remove the chicken from the heat and let it rest for 5 minutes. Using two forks, shred the chicken into bite-sized pieces and mix it with the buffalo sauce until well coated.
Assembling the Sandwich
- 4
Prepare the Buns
Toast the burger buns lightly on the grill or in a toaster until golden brown.
- 5
Build the Sandwich
On the bottom half of each bun, place a generous amount of shredded buffalo chicken. Top with lettuce, sliced tomatoes, blue cheese dressing, and pickles. Place the top half of the bun on the sandwich.
- 6
Serve
Serve the buffalo chicken sandwich immediately with your choice of sides, such as fries or a salad.
