Jul 14 2026
Restaurants›RusTeak Thornton Park›Albertsons Recipe

Albertsons Recipe

Inspired by RusTeak Thornton Park
Time1h
Serves10

Make Albertsons Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.

Jump to Recipe

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Base

Wet Ingredients

Fruits

Toppings

Method

Preparation

  1. 1

    Preheat Oven

    Preheat your oven to 350°F (175°C).

  2. 2

    Prepare Baking Pan

    Grease a 9x13 inch baking pan or line it with parchment paper.

Mixing Dry Ingredients

  1. 3

    Combine Dry Ingredients

    In a large mixing bowl, combine the all-purpose flour, granulated sugar, baking powder, and salt. Whisk together until well blended.

Mixing Wet Ingredients

  1. 4

    Combine Wet Ingredients

    In another bowl, whisk together the milk, vegetable oil, and vanilla extract until smooth.

Combining Mixtures

  1. 5

    Combine Mixtures

    Pour the wet mixture into the dry mixture. Stir gently until just combined; do not overmix.

  2. 6

    Fold in Fruits

    Gently fold in the mashed bananas and blueberries until evenly distributed.

Baking

  1. 7

    Pour Batter

    Pour the batter into the prepared baking pan, spreading it evenly.

  2. 8

    Bake

    Bake in the preheated oven for 25-30 minutes, or until a toothpick inserted into the center comes out clean.

Serving

  1. 9

    Cool and Serve

    Allow the dish to cool for 10 minutes before dusting with powdered sugar and sprinkling with chopped nuts. Slice and serve warm.

More from RusTeak Thornton Park