Bow Tie Breakfast Recipe

Cooking Instructions

1. 1

   Cook the Pasta

   In a large pot, bring salted water to a boil. Add the bow tie pasta and cook according to package instructions until al dente. Drain and set aside.

2. 2

   Sauté Vegetables

   In a large skillet, heat olive oil over medium heat. Add the chopped onion and diced bell pepper. Sauté until softened, about 5 minutes.

3. 3

   Prepare the Egg Mixture

   In a bowl, whisk together the eggs, milk, salt, and black pepper until well combined.

4. 4

   Combine Ingredients

   Add the cooked pasta to the skillet with the sautéed vegetables. Pour the egg mixture over the pasta and stir gently to combine. Cook for 5-7 minutes, stirring occasionally, until the eggs are set.

5. 5

   Add Cheese and Serve

   Sprinkle the shredded cheddar cheese on top and let it melt for about 2 minutes. Garnish with chopped parsley before serving.