Jul 14 2026
RestaurantsRoom 38 Restaurant & LoungeAvocado Toast Recipe

Avocado Toast Recipe

Time15m
Serves2

A fresh and tasty brunch option.

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Ingredients

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Ingredients

Method

Directions

  1. 1

    Toast the Bread

    Start by toasting the whole grain bread slices until they are golden brown and crispy.

  2. 2

    Prepare the Avocado

    While the bread is toasting, cut the ripe avocado in half, remove the pit, and scoop the flesh into a bowl.

  3. 3

    Mash the Avocado

    Add the lemon juice, salt, black pepper, and olive oil to the avocado. Mash everything together until smooth or to your desired consistency.

  4. 4

    Assemble the Toast

    Spread the mashed avocado evenly on the toasted bread slices.

  5. 5

    Garnish

    Sprinkle with red pepper flakes and chopped fresh cilantro or parsley for added flavor before serving.

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