Jumbo Double Cheeseburger Recipe
Make Jumbo Double Cheeseburger Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Burger Patties
Cheese
Buns and Toppings
Method
Preparing the Burger Patties
- 1
Mix the Ingredients
In a large bowl, combine the ground beef, salt, black pepper, garlic powder, and onion powder. Mix until well combined, being careful not to overwork the meat.
- 2
Form the Patties
Divide the meat mixture into two equal portions and shape them into thick patties, about 1 inch thick. Make a slight indentation in the center of each patty to prevent them from puffing up while cooking.
Cooking the Patties
- 3
- 4
- 5
Add Cheese
After flipping, place two slices of cheddar cheese and two slices of American cheese on top of each patty. Cook for an additional 4-5 minutes, or until the cheese is melted and the patties are cooked to your desired doneness.
Assembling the Burger
- 6
Prepare the Buns
Toast the burger buns lightly on the grill or in a toaster until golden brown.
- 7
Layer the Ingredients
On the bottom half of each bun, place a layer of lettuce, followed by the cooked burger patty with melted cheese.
- 8
