Jul 13 2026
RestaurantsRon's Hamburgers & ChiliChicken & Fries Recipe

Chicken & Fries Recipe

Time1h
Serves4

Make Chicken & Fries Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Chicken Marinade

Method

Marinating the Chicken

  1. 1

    Prepare the Marinade

    In a mixing bowl, combine olive oil, lemon juice, garlic powder, paprika, salt, black pepper, and dried oregano.

  2. 2

    Marinate the Chicken

    Add the chicken breasts to the marinade, ensuring they are well coated. Cover and refrigerate for at least 30 minutes, or up to 2 hours for better flavor.

Preparing the Fries

  1. 3

    Cut the Potatoes

    Wash and peel the russet potatoes. Cut them into thin strips to create fries.

  2. 4

    Season the Fries

    In a large bowl, toss the cut potatoes with olive oil, salt, black pepper, garlic powder, and paprika until evenly coated.

Cooking the Chicken & Fries

  1. 5

    Cook the Fries

    Preheat the oven to 425°F (220°C). Spread the seasoned fries on a baking sheet in a single layer. Bake for 25-30 minutes, flipping halfway through, until golden and crispy.

  2. 6

    Cook the Chicken

    While the fries are baking, heat a grill or skillet over medium-high heat. Remove the chicken from the marinade and cook for about 6-7 minutes on each side, or until the internal temperature reaches 165°F (75°C).

Serving

  1. 7

    Plate the Dish

    Once the chicken and fries are cooked, plate them together on serving dishes. Optionally, garnish with fresh herbs or lemon wedges.

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