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Ingredients
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Raw Oysters
Steamed Oysters
Method
Raw Oysters Preparation
- 1
Select and Clean Oysters
Choose fresh oysters from a trusted source. Rinse them under cold running water to remove any dirt or sand.
- 2
Serve on a Platter
Place the cleaned oysters on a bed of rock salt on a serving platter to keep them stable.
- 3
Steamed Oysters Preparation
- 4
Clean Oysters
Wash the oysters under cold water to remove any debris. Ensure they are closed tightly.
- 5
Prepare Steaming Setup
Fill a pot with 2 cups of water and bring it to a boil. Place a steamer basket over the pot.
- 6
Steam Oysters
Add the oysters to the steamer basket and cover. Steam for about 5-7 minutes, or until the shells open.
- 7
Prepare Garlic Butter
In a small saucepan, melt 4 tablespoons of butter and add 2 tablespoons of minced garlic. Cook for 1-2 minutes until fragrant.
- 8