Neptune Burger Recipe
Double burger with bacon, a creamy mild blue cheese spread, fresh sliced cucumber and Rocket Sauce.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Burger Ingredients
Blue Cheese Spread
Rocket Sauce
Method
Burger Preparation
- 1
Cook the Bacon
In a skillet over medium heat, cook the bacon until crispy. Remove and set aside.
- 2
Form the Patties
Divide the ground beef into two equal portions and shape them into patties. Season with salt and pepper.
- 3
Cook the Patties
In the same skillet, cook the patties over medium-high heat for about 4-5 minutes per side or until they reach your desired doneness.
Blue Cheese Spread Preparation
- 4
Make the Spread
In a bowl, combine cream cheese, blue cheese, garlic powder, and milk. Mix until smooth. Season with pepper to taste.
Rocket Sauce Preparation
- 5
Prepare the Sauce
In a small bowl, whisk together mayonnaise, lemon juice, olive oil, minced garlic, and salt to taste.
Assembling the Burger
- 6
Assemble the Neptune Burger
Spread the blue cheese mixture on the bottom half of the bun. Add a cooked patty, two slices of bacon, fresh cucumber slices, a handful of rocket, and drizzle with rocket sauce. Top with the other half of the bun.
