Restaurants›Rocket Burger›Mac & Cheese Recipe

Mac & Cheese Recipe

Inspired by Rocket Burger
Time30m
Serves4

A blend of real, quality cheeses, milk and seasonings. Simple but perfect.

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Ingredients

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Pasta and Cheese

Method

Cooking Instructions

1

Cook the Pasta

In a large pot, bring salted water to a boil. Add the elbow macaroni and cook according to package instructions until al dente. Drain and set aside.

2

Make the Cheese Sauce

In the same pot, melt the butter over medium heat. Stir in the flour, salt, black pepper, garlic powder, and mustard powder, and cook for about 1 minute until bubbly. Gradually whisk in the milk, stirring constantly until the mixture thickens.

3

Add the Cheese

Reduce the heat to low and add the shredded cheddar and Monterey Jack cheese to the sauce. Stir until the cheese is melted and smooth.

4

Combine Pasta and Sauce

Add the cooked macaroni to the cheese sauce and stir until well coated. Cook for an additional 2-3 minutes until heated through.

5

Serve

Serve the mac and cheese hot, garnished with extra cheese or breadcrumbs if desired.