Jamaican Rocket Chicken Recipe
Fresh chicken breast, tossed with our own Jerk spice rub, sitting on a bed of red cabbage slaw, topped with more Jerk sauce.
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Ingredients
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Jamaican Rocket Chicken Ingredients
Method
Cooking Directions
Prepare the Slaw
In a large bowl, combine shredded red cabbage and grated carrot. In a separate small bowl, mix mayonnaise, apple cider vinegar, salt, and pepper. Pour the dressing over the cabbage mixture and toss to combine. Set aside to let the flavors meld.
Prepare the Chicken
Preheat your grill or skillet over medium-high heat. Rub the chicken breasts with olive oil, then generously coat them with the jerk spice rub.
Assemble the Dish
On a serving plate, create a bed of the red cabbage slaw. Top with the grilled jerk chicken breasts and drizzle additional jerk sauce over the top before serving.
