Bruschetta Recipe

Time30m

Serves4

Grilled bread topped with diced tomatoes, basil, and mozzarella.

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Ingredients

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1
Slice the Baguette
Cut the baguette into 1/2 inch thick slices diagonally.
2
Grill the Bread
Preheat a grill or grill pan over medium heat. Brush each side of the baguette slices with olive oil. Grill the slices for 2-3 minutes on each side, or until they are golden brown and crispy.

3
Prepare the Tomato Mixture
Dice the tomatoes and place them in a mixing bowl. Add the chopped fresh basil, mozzarella cheese (diced or shredded), olive oil, salt, and black pepper. Mix well to combine.

4
Top the Bread
Spoon the tomato mixture generously onto each grilled baguette slice.
5
Serve
Arrange the bruschetta on a serving platter and serve immediately while the bread is still warm.