Alfredo Sauce Recipe
Make Alfredo Sauce Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Sauce Ingredients
Method
Preparation Instructions
- 1
Melt the Butter
In a medium saucepan over medium heat, melt the unsalted butter until it is fully liquid and begins to bubble.
- 2
Add Garlic
Stir in the minced garlic and sauté for about 1-2 minutes or until fragrant, being careful not to burn it.
- 3
Pour in Heavy Cream
Slowly pour in the heavy cream while continuously stirring to combine with the butter and garlic.
- 4
Simmer the Mixture
Allow the mixture to simmer for about 5 minutes, stirring occasionally to prevent sticking.
- 5
Add Cheese and Seasonings
Gradually whisk in the grated Parmesan cheese until it melts and the sauce thickens. Add salt, black pepper, and nutmeg (if using) to taste.
- 6
Final Adjustments
Continue to simmer for another 2-3 minutes, adjusting the seasoning as needed. Remove from heat.