RestaurantsRiver CaféHydragreens Red Romaine Recipe

Hydragreens Red Romaine Recipe

Inspired by River Café
Time15m
Serves4

Poplar Grove Blue Cheese DressingOntario Quince Jam, Ontario Black Walnuts

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Ingredients

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Salad Base

Method

Preparation

1

Prepare the Salad

Rinse the head of red romaine lettuce under cold water and pat dry. Tear the leaves into bite-sized pieces and place them in a large salad bowl.

2

Add Walnuts

Chop the Ontario black walnuts coarsely and sprinkle them over the lettuce.

Dressing

3

Mix the Dressing

In a small bowl, combine the Poplar Grove blue cheese dressing with Ontario quince jam. Stir well until the mixture is smooth and evenly blended.

Assembly

4

Combine and Serve

Drizzle the blue cheese and quince dressing over the salad. Toss gently to coat the lettuce and walnuts evenly. Serve immediately.

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